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Traeger® MEATER® Honey Plus Wireless Meat Thermometer
Precise power—one Trident™ Infrared Burner and three Cast Ceramic Burners combining to provide up to 98,000 BTU. Slow-cooking excellence—a dual-position rotisserie internally powered by a heavy-duty three-speed motor, and a rear infrared burner delivering up to 14,000 BTU. Read More
Precise power—one Trident™ Infrared Burner and three Cast Ceramic Burners combining to provide up to 98,000 BTU
Slow-cooking excellence—a dual-position rotisserie internally powered by a heavy-duty three-speed motor, and a rear infrared burner delivering up to 14,000 BTU
Generous capacity—1,555 square inches of cooking surface (1,110 primary, 445 secondary)
Reliable speed—Hot Surface Ignition system lights burners quickly and safely
Perfect clarity—dual halogen grill surface lights
Quick visibility—temperature gauge
Indulgent extra—premium smoker box included
Beautiful illumination—blue-lit control knobs
Premier platform—stainless steel grilling grates
Steadfast durability—heavy-duty welded construction eliminates gaps where grease can collect
FEEL THE PRECISION OF PERFECT CONTROL When you have refined taste, you recognize perfect control. You relish performance that you can restrain—and call upon at your own will. Traditional grill burners are hard to control, because they cook by heating the air around your food. That takes time to change. A Lynx Trident™ Infrared Burner directly heats the grate beneath your food with 23,000 BTUs of intensive heat. With temperature control that's instantaneous, ranging from 300˚-1000˚, it’s the method employed by the world’s leading chefs, and now it’s in your grill. This kind of control can cook a perfect salad—putting a delicious char on romaine lettuce without wilting a leaf. Now, just imagine what it does for tenderloin or tilapia. Feel the precision of perfect control.
THE FINEST CUISINE IS ORIGINAL AND INSPIRED — IT'S NEVER UNPREDICTABLE Traditional grill burners are inconsistent, because their metal changes as they cook. They suffer when extreme heat expands and contracts the metal, loosening bonds over time. Performance weakens as food residue clogs ports, or corrosive outdoor weather degrades the material. The Lynx ceramic burner is made from cordierite ceramic, a material chosen for kilns and commercial ovens because of the temperatures that it endures. We tested these burners relentlessly, igniting them thousands of times, even when encrusted with sauce or encased with ice. When we place these radiant gems at the heart of your Lynx Grill, we harness them to controls that let you precisely tune a power you haven’t felt before.
|Total Cooking Area (sq. in.)
|Color Finish Name
|Number of Elements Burner Cooking Zones
|Number of Elements/Burners
|Hot Surface Ignition System
|(4) 24500 BTU; (2) 14000 BTU
|Control Knob Lights:
|Stainless Steel Rotisserie Spit: