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5 Year Parts & Labor Warranty - 50% store credit if unused
BlueStar has combined professional level features and handcrafted quality into the Culinary Series - Sealed Burner line. Cook like a pro with professional level power and versatility with 21,000 BTUs* of searing power plus a precise simmer burner. The new 48” Culinary Series - Sealed Burner features an extra-large convection oven that will accommodate a commercial size baking sheets plus a companion oven that accommodates a half size sheet pan. Create a custom design with your choice of 1,000+ colors, 10 metal trims and colored knobs. Read More
8 sealed burners for maximum cooking area
Powerful 21,000 BTU burners
Precise 5,000 BTU simmer burner
2 over-sized ovens
30" convection oven fits commercial size sheet pans
1850° commercial-grade infrared broiler
Available in 1,000+ colors and finishes plus 10 metal trims
Handcrafted in Pennsylvania since 1880
The Sealed Burner Series burners provide a searing 21,000 BTUs* for high heat cooking and searing while the 5,000 BTU burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop.
New black enamel top provides a sleek cooking surface that resists scratching to stay looking new for years. This easy-to-clean top complete with full motion grates is the perfect cooking surface for any home chef.
BlueStar® ovens can accommodate half-size commercial sheet pans, for the ultimate in efficient cooking or baking. The unique oven baffle design and convection fan system result in even heat distribution for precise accurate baking. Plus, our 15,000 BTU infrared broiler produces 1850° of intense searing heat, enabling you to broil to perfection in just a matter of minutes.
Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all Sealed Burner Series ranges. The large infrared burner produces 1850°of intense, searing heat close to the burner, while effecting a gentler broil for foods placed farther away. The broiler is fully recessed into the oven’s top to create maximum cooking space.
Range Colors: Select from 1,000+ colors plus textured finishes to turn up the heat on discerning kitchen design. Or, send us a sample of your favorite color and we will create a custom color for a look that is uniquely your own.
Knob Colors: Add a pop of color to your kitchen with colored knobs. Choose from 190 color options or even design a custom colored.
Trim Options: Choose from 10 metal trim options like brushed brass and copper to add a unique richness and warmth to your kitchen. Full selection of finishes available include Stainless Steel, Polished Brass, Polished Copper, Antique Brass, Antique Copper, Pewter, Oil Rubbed Bronze and Satin Nickel.
Backguards: Choose from four available backguard options: Island Trim, 6″, 17″ and 24″.
|Trim||Plated (Specify Finish)|
|Infrared Broiler Rating||15,000 BTUs|
|Gas Line Size||3/4″|
|Installation Clearance||0″ Side Cabinet, 0″ Back Wall|
|Appliance Fit Width (in.)||48|
|Total Capacity (cu. ft.)||4.5|
|Color Finish Name||Stainless Steel|
|Collection||Culinary RCS Series|
|Commercial Use Approved||No|
|Number of Elements Burner Cooking Zones||8|
|Number of Elements/Burners||8|
|Fuel Type||Natural Gas|
|Number of Oven(s)||Double|
|Appliance Color||Stainless Steel|