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    400 double oven BX 480/BX 481 The BX 480/BX 481 has two ovens with a width of 30 inches, each of which features 17 different cooking modes. This means that several dishes can be prepared simultaneously. The oven's total net interior volume is 4.5 cu.ft. per compartment. Cooking modes...

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    FEATURES

    • Pyrolytic self-cleaning
    • Universal heating system with 17 heating modes, with meat probe, rotisserie spit and baking stone operation
    • TFT touch display
    • Electronic precision temperature control from 85(degree) F - 550(degree) F.
    • 2x 4.5 cu. ft. net volume
    • Rotary knobs and TFT touch display operation.
    • Clear text display in 25 languages.
    • Information key with use indicators.
    • Side-opening door opens up to 180(degree) angle.
    • Meat probe with automatic shut off (lower oven).
    • Rotisserie spit (lower oven).
    • Baking stone outlet.
    • Actual temperature display.
    • Super-quick preheating.
    • Timer functions: cooking time, switch-off time, short-term timer, stopwatch, Sabbath mode.
    • 60 W halogen top light.
    • 10 W halogen light on the side.
    • Enamel wire racks on the sidewalls with 5 rack levels, pyrolytic-safe.
    • Thermally insulated door with quadruple glazing.
    • Child lock.
    • Safety lock.
    • Cooled door housing with temperature protection.
    • Pyrolytic self-cleaning.
    • Gaggenau Clean-Enamel.
    • Heated air cleaning catalyst.
    • Total rating 9.2 kW.
    • Total Amps: 40 A.
    • 208 / 220 - 240 V / 60 Hz
    • Connecting cable 70 7/8" without plug (hardwire required).
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    Delivery/Pickup

    +$79.99
    +FREE

    Warranty

    +FREE
    +$429.99
    For Pricing please call us at (617) 420-7439
    • Details
    • Specifications
    • Warranty
    • Installation
    • Manuals

    Details

    400 double oven
    BX 480/BX 481

    The BX 480/BX 481 has two ovens with a width of 30 inches, each of which features 17 different cooking modes. This means that several dishes can be prepared simultaneously. The oven's total net interior volume is 4.5 cu.ft. per compartment.


    Cooking modes

    Convection.
    Economy convection.
    Top + bottom heat.
    Top + 1/3 bottom heat.
    Top heat.
    1/3 top + bottom heat.
    Bottom heat.
    Convection + bottom heat.
    Convection + 1/3 bottom heat.
    Convection broiling.
    Broiling.
    Compact grill.
    Baking stone operation.
    Roaster function.
    Dough proofing.
    Defrosting.
    Keeping warm.

    Operation
    • Rotary knobs and TFT touch display operation.
    • Clear text display in 25 languages.
    • Information key with use indicators.
    • Side-opening door opens up to 180(degree) angle.
    Features
    • Meat probe with automatic shut off (lower oven).
    • Rotisserie spit (lower oven).
    • Baking stone outlet.
    • Actual temperature display.
    • Super-quick preheating.
    • Timer functions: cooking time, switch-off time, short-term timer, stopwatch, Sabbath mode.
    • 60 W halogen top light.
    • 10 W halogen light on the side.
    • Enamel wire racks on the sidewalls with 5 rack levels, pyrolytic-safe.
    Safety
    • Thermally insulated door with quadruple glazing.
    • Child lock.
    • Safety lock.
    • Cooled door housing with temperature protection.
    Cleaning
    • Pyrolytic self-cleaning.
    • Gaggenau Clean-Enamel.
    • Heated air cleaning catalyst.
    Rating
    • Total rating 9.2 kW.
    • Total Amps: 40 A.
    • 208 / 220 - 240 V / 60 Hz
    • Connecting cable 70 7/8" without plug (hardwire required).

    FEATURES

    • Pyrolytic self-cleaning
    • Universal heating system with 17 heating modes, with meat probe, rotisserie spit and baking stone operation
    • TFT touch display
    • Electronic precision temperature control from 85(degree) F - 550(degree) F.
    • 2x 4.5 cu. ft. net volume
    • Rotary knobs and TFT touch display operation.
    • Clear text display in 25 languages.
    • Information key with use indicators.
    • Side-opening door opens up to 180(degree) angle.
    • Meat probe with automatic shut off (lower oven).
    • Rotisserie spit (lower oven).
    • Baking stone outlet.
    • Actual temperature display.
    • Super-quick preheating.
    • Timer functions: cooking time, switch-off time, short-term timer, stopwatch, Sabbath mode.
    • 60 W halogen top light.
    • 10 W halogen light on the side.
    • Enamel wire racks on the sidewalls with 5 rack levels, pyrolytic-safe.
    • Thermally insulated door with quadruple glazing.
    • Child lock.
    • Safety lock.
    • Cooled door housing with temperature protection.
    • Pyrolytic self-cleaning.
    • Gaggenau Clean-Enamel.
    • Heated air cleaning catalyst.
    • Total rating 9.2 kW.
    • Total Amps: 40 A.
    • 208 / 220 - 240 V / 60 Hz
    • Connecting cable 70 7/8" without plug (hardwire required).

    Specifications

    Warranty

    Standard and extended warranty details are available at checkout or call us at +16178259253 for warranty information for a specific appliance. With a Yale warranty, you get one of the best service teams in New England and benefits including:

    5 years of coverage from date of delivery (available at additional cost)

    Largest service department in New England

    A massive inventory of in-stock parts

    Factory-trained, CORI-certified repair staff

    Awarded most professional service company by united servicers association

    Yale is proud to provide top quality service for all our customers.

    Installation

    Installation services available at additional cost. Our installation services include the following:

    • Delivery into your home
    • Removal of old appliances
    • Complete installation and connection of new appliances
    • Removal of all packaging

    Installation services not available on all products, please call store for details.

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